Springtime continues, as does our wild weather. In the past week, we’ve seen temps in the teens, and the 70s. It’s snowed, sleeted, thunderstormed, and we’ve had high wind warnings and red flag advisories. Things are supposed to be a little calmer this week, with temps in the 50s and 60s, which is the average for this time of year.

I’ve been focusing my gardening efforts indoors lately (mostly so I don’t blow away). This past week, I started up the next round of annuals: calendula, cornflowers, cosmos, love-in-a-mist, nasturtiums, marigolds, and zinnias for the pollinators and a cut flower garden. I also planted some creeping thyme, basil, and cumin. By the time these start growing up, I’ll be able to move them outdoors, into the cold frame. I don’t have enough grow lights to keep too many seedlings growing indoors, so having the cold frame is a lifesaver.

A few weeks ago, I planted up leeks, tomatoes, peppers, cantaloupe, indigo, rudbeckia, and yarrow, and all of these have sprouted under the grow lights. It’s such a joy when your seeds sprout. The whole process feels a bit like magic to me and I’m so relived that everything is coming up.

Outside, in the milk jugs on the porch, the common blue violets, spring beauties, common milkweed, swamp milkweed, ironweed, purple prairie clover, wild bergamot, and prairie blazing star have sprouted. As excited as I was to see the cantaloupes sprout this past week, I was really over the moon to spy these native seedlings sprouting. Most importantly, they will help the pollinators in the garden this year, but they will also help the garden borders to fill in and look better. One of my goals for this gardening season is to move like plants things into groups, rather than just one of a species planted randomly around the borders.

This week, I’m hoping to get outdoors for a bit of cleanup. I won’t cut any of the perennials back quite yet- that will have to wait just a few more weeks until temps are warm enough that any nesting bees and bugs inside the stalks of these plants have woken up and flown away. But there’s work I can do in the raised beds. They need some more compost and dirt this year before I can start my cool season crops. I want to haul the cold frame up from the basement as well. I have a few long, narrow pots that I’ll plant up with spinach and lettuce here shortly.

I’m excited for these weeks of April. The spring ephemerals that I love will be blooming soon as the weather warms up, and the perennials are starting to pop up for the season. It seems like every day, new green shoots appear. On Sunday, the husband and I headed to our local metro park to check out which wildflowers were flowering.

I absolutely love wildflower walks. Every week, the whole landscape looks different, and spotting tiny little flowers poking up through the fallen leaves in the woods feels like searching for treasure. Sunday, the spring beauties (Claytonia virginica), bloodroot (Sanguinaria canadensis), and harbinger-of-spring (Erigenia bulbosa) were flowering. The toadshade (Trillium sessile) and virginia bluebells (Mertensia virginica) were budding, and should be flowering here soon. I’ve started growing a lot of these in the garden for myself and the pollinators to enjoy, and I cannot wait to see them all pop up in the flower beds!

Hope the weather is warming up wherever you are, and that your garden is also waking from a long winter. Happy gardening!