Tag Archives: fall clean up

Autumn Meanderings

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A few frosty mornings hailed the end of my beloved marigolds. They were a gorgeous addition to the raised beds, and I’ll definitely be planting more seeds next year.

Well, as expected, we had our first freezes this past week. The temps dipped back into the upper 20s one day, and each morning, the tips of every leaf and blade of grass have been covered in white frost. We said goodbye to the last of the zinnias, the marigolds, the hostas, sedums, as well as the remaining basil and oregano, pokeberry bush, and one lone tomato plant that I’d forgotten had planted itself beside the deck stairs.

We’ve had frost each morning for almost a week now. It finally feels like fall is here to stay.

I finally made it outside to attend to the hostas, sedum, and peony plants. After a hard freeze, the leaves of each of these plants tend to yellow and grow mushy. So, I went out and cut the plants back to the ground. The leaves were all tossed into the compost pile, and in a few months time, new shoots will sprout up for next seasons display. It’s always a little alarming to trim back a plant to its base. But, next year, new growth will pop up in the springtime.

I finally hacked back the hostas, and cleaned up things around the pond a bit. The area around the compost bin is next on the To Do List. You can barely see it in the corner here.

Taking these plants down gave me some good one-on-one time with the garden again. Really, it’s been awhile since I’ve been out to do much in the yard. It was just so bloody hot this summer, and humid (conditions I detest). Having some nice, cool days to get out and dig around a bit brought me a lot of happiness. I pulled some weeds, checked out the health of the plants that I’m leaving alone until next springs growth begins, and I did a bit of maintenance work around the pond. I pulled out the leaves and plant debris, and cleaned up a bit of the area around the water that I’d been letting grow wild. I’m still letting things grow, but it’s more of a controlled chaos.

Yesterday, I cut the hostas down to the ground. So long for now, beauties!

Over the weekend, in addition to the yard cleanup work, the husband took me to one of my favorite plant nurseries in the area: Groovy Plants Ranch. This was our second visit, and I was pretty much in planty heaven. The Ranch has several greenhouses, stocked full of exotic plants from all over the world. They have tropical varieties, cacti, succulents, and more in all shapes and sizes. The Ranch also has an area where you can pot up any new plants you’d like to buy there, as well as an old school house that they’ve converted into a little shop with local artwork, and seasonal plants. Right now, it is filled with all kinds of bulbs. The whole property is protected by a sweet Australian Shepherd who was quite fond of belly rubs. While the husband was distracted with her, I managed to sneak off to add a few more things to the basket.

My new pretties <3

Earlier this year, I’d made the decision that I wasn’t going to plant any more bulbs this year. I have tulips, a few varieties of daffodils, and crocuses already in the yard, and I don’t need any more. And, in years past, I’d had far more success trying to grow garlic by planting it in early spring than in the fall. So, naturally, I came home from The Ranch with an armload of daffodil and garlic bulbs. The daffodils went in under the big locust tree in our front yard, and the garlic went into one of the raised beds out back. What can I say? I am physically incapable of saying no to plants.

Garlic and daffodil bulbs… I don’t want to talk about it!

In addition to the bulbs, I nabbed a few more succulents, some more rock plants, and a pretty, frilly tropical plant whose name I forgot to write down. That reminds me… this winter, I want to take stock of all of my indoor plants. My collection has tripled in size since the Pandemic started, and I should probably be keeping better track of what all I’m growing. Anyway, I brought home lots of goodies. The kitchen windowsill is now completely filled with tiny potted succulents.

We’ve had some really pretty sunrises lately. Please ignore the giant floating phone reflection in the window!

I have one more recent plant acquisition to own up to: I bought a vanilla plant. It’s on its way in the mail. Vanilla, you may not know, is a type of orchid. The plant is a vine, and grows in the wild in Mexico. My little baby vine will be here soon, and I plan to train it up a potted trellis next to the loofah vines and the lemon tree in the husbands office. When it’s warm enough out again, all will move back to the deck. The vines take a bit of time to grow vanilla pods, but when they do, we’ll have our very own vanilla seeds. Picture the best custard you’ve ever had. Now imagine that, but 100x better, and that’s the crème brûlée that the husband will be making with our vanilla. I don’t mean to brag. Them’s just the facts.

The vanilla will likely take a few years to grow seed pods. In fact, it will probably be ready to harvest for the first time around the same time as our pineapples and lemons. But all will be worth the wait. That’s going to be one glorious summer, let me tell you.

In the summer, several of the peonies tend to end up in bouquets. In the fall, their spent flowers look almost as pretty, to me. I salvaged a few when I chopped the leaves down during fall clean up, and they ended up in a vase in the bathroom.

Anyway, for now, with the outdoor garden heading back to sleep, my attentions have been shifting to all my indoor plants. Many spend their summer on the deck, and move back inside as the temperatures fall. Some, I keep inside year-round, as we have much more rainfall than they prefer. I have a lot of them, as I’d mentioned, everything from air plants, to lithops, to long, vining pothos, and caterpillar plants. All of them make me quite happy, and have become a comfort during dark winter days, when my mood is not great. I’ll likely introduce them all to you at some point.

That’s all I have for this week. Whatever the size of your garden, or whichever season you are now in, I hope your plants are bringing you cheer. Happy gardening!

I found a few lacey leaves during fall clean up. They always catch my eye. Wonder who snacked on this one?

I Think It’s Fall?

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Fall sunrises seem extra special, with the light shining on all the colorful leaves.

Anyone else having some odd weather? It’s mid-October, and here in Central Ohio, we’re having near record-breaking temperatures… it’s been close to 90 degrees, which is not at all what I expected when we made it home from our vacation. The weekend started off foggy and humid, but the sun came out quickly, blazing hot, and it’s been warm ever since. The trees have started changing color. Our locust tree has dropped most of her leaves. But, the crisp cool autumn days I live for every year are, well, not here yet.

Before our trip, I cleaned out most of the raised beds, planted cover crops, emptied the deck pots, and moved plants indoors. The water pump in the pond was brought in and de-algae-ified (that’s the technical term). I thought there’d be a frost while we were away, or that it would at least be cool enough out that the fledgling pineapple plants would have some words for me. But, the changing climate is definitely making an impact. It seems like every year here, autumn starts a little bit later.

We went for a hike at the local metro park to catch the foggy morning air over the prairie.

Looking online, our first frost date doesn’t seem to be listed as having changed, but my own notes indicate that the frosts here are happening later each October (I’ve taken notes on the daily temps each day for a few years now, because I am a data-loving weirdo). We’ve been setting record highs quite often over the past few years, and the last frost date in the beginning of springtime, in May, seems to be moving as well (towards the middle of the month).

Notes like these are handy when it comes to planting out tender vegetables like tomatoes in the spring, because a frost will kill them off. I’ve also been taking some notes about rainfall, when it’s happening, and how much. This year, we had a LOT more rain than usual, at times when it normally doesn’t occur. The summer months are usually dryer, but we had quite a few days with flooding rains. My tomatoes caught blight, so next year, I’ll look for some varieties that are less likely to catch this disease. And, I’ll plant them even farther apart so their leaves have a better chance at drying as quickly as possible, keeping the blight spores away.

This is the latest I’ve ever harvested peppers. Our italian sweet peppers seem to have enjoyed the extra steamy days this month.

For now, there’s really not much to do around the yard but wait for the frosts to arrive. Once they do, I’ll cut the hostas back to the ground (their leaves get really slimy after the cold hits), but everything else will stay put until the springtime. I know I’ve written about the benefits of waiting to do the annual clean up until the spring before, but I’ll just quickly recap to say it’s best for the wildlife to leave as much as you can standing. The birds, pollinators, and other insects will thank you, and your yard will be healthier and happier.

Since many of the flowers have finished for the season, my attention has really turned to the trees, both in and around our yard, and out at the park. Autumn is such an art show for trees in my area. I’m so fascinated by their display each year, because things always seem to look a little different. Water and temperature impact the color of the leaves, and of course, there’s always new trees, trees that are no longer growing, and trees that have grown quite a lot to change the landscape. This time of year, I find myself wandering out of my garden quite a bit more than usual for a nice walk in the woods.

Hopefully you are having a wonderful start to October and the fall season (if you’re in the Northern Hemisphere). Happy gardening!

We’ve been having some really gorgeous sun rises, which I’m finally catching since the days are getting shorter and the sun pops up later each day.

It’s Almost Fall

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Black eyed susans, mums, and new england aster: some of my favorite fall flowers

While this weekend was toasty and hot, and I spent most of it hiding indoors, fall will be here in two more days! The weather is supposed to cool off quite a bit this week, with high temps falling from the upper 80s to the 60s. I believe I’ve mentioned my obsession with autumn before, am I am over the moon with excitement for some cool days to get out in the garden. We’re still probably a few weeks away from our first frost, but the trees behind our house are definitely yellowing. The sycamores and cottonwoods are filling with golden leaves. Soon, the fiery oranges and reds of the oaks and maples will be here. I cannot wait!

The sun is rising later and later each morning. Here’s a recent view of the backyard.

Things are wrapping up in the raised beds. I harvested the last of the leeks this weekend (potato leek soup is on the menu!), and we’re nearing the end of the tomatoes. I’m planning to de-thaw all the tomatoes I already harvested/peeled/diced/froze this year to cook up some tomato paste for the salsa my family cans each October.

Also on the agenda this week will be to plant out the vetch seeds I bought as a cover crop in the raised beds. The hairy vetch (seriously, that plant needs a major rebranding) will keep the weeds out of the beds until it’s time to plant again, and the crop helps to add nitrogen back to the soil, as well as helping to keep the dirt from eroding (which is not a large concern in a raised bed, but a good thing to know for general planting). So, next spring, when it’s time to plant again, in addition to the compost I’ll add to the beds, the vetch will have been working on giving the soil a great boost. The next round of plants will have plenty to eat. Happy soil = happy plants!

The last of this years’ leek harvest

In addition to the raised beds, I have some clean up work to do with the deck pots. Quite a few will be coming back in doors for the winter, like our lemon tree, pineapples, and loofah vine. But some, like the marigolds, will be composted and I’ll clean up the pots to add back to the pile under the potting bench for next year. I had more potted plants on the deck this year than ever before, and was pretty pleased with the end result. A few did not perform as expected, like the cannas. I bought the cannas last year, and they grew a few feet tall and flowered. I overwintered the tubers in the garage, and planted them outside this spring once it warmed up again. They both grew, but are much shorter, and only one re-flowered. I may simply put the entire pot into the garage, and not take the plants down to the roots this year to see if that helps them grow better next year.

One of our canna plants finally flowered. I love these tropical flowers!

Out in the rest of the flower beds, fall is definitely on its way. The late summer/early fall plants are all looking quite snazzy, and I’m taking stock of which perennials I’d like to split next spring. As usual, the lamb’s ear are out of control, and could be divided multiple times. I mentioned last week about expanding the borders to make room for more plants… I think I may start working on that this fall. As long as the ground isn’t frozen, there’s really no reason to wait. Finally, I have a tree that I need to move. This spring, a maple tree started growing next to the compost pile, quite close to the house. It’s a terrible spot for a tree, and while it’s relatively small still, I’d like to move it to the front yard. That will be a great spot for the maple to grow up and I know there aren’t any gas or electric lines that I need to worry about having had 8-1-1 out to mark things last winter.

I’m growing four pineapples. The oldest (second from the right) was started in the winter, and the newest (farthest on the left) got going about a month ago. They look pretty scraggly at first, but quickly settle in and start growing. Next year, we should have pineapples to enjoy!

That will all pretty much wrap up my fall gardening chores. I used to do a lot more cleanup- cutting back most of the perennials to the ground, but now I’ve learned to let them be for the wildlife. It’s not too tough a sell: put off your work until the spring and relax! Also, the locals will truly be grateful. The debris from our perennials helps house and feed insects, birds, and other wildlife. Winters are tough on all these populations with resources scarce. So, leaving some flowers heads and plant stalks for the birds to enjoy really makes a huge difference. Plus, a lot of these plants are really pretty in winter. The soft browns of the grasses and plants look quite pretty against a backdrop of snow.

Stan Lee the Frog has been out every afternoon, enjoying the warm rocks around the pond.

Anyways, that’s my plan for the rest of the year here. The next few weeks should be pretty nice around the garden: cooler days, with lots of sunshine to sit out and watch the bees buzzing around the aster. I’m excited to start canning up all the veggies I grew this year, and to just enjoy all the sights and smells of fall as the weather turns. Hope things in your garden are slowing down so you can relax and enjoy all of your hard work. Happy gardening!

Our native plants and other perennials have been Grand Central Station for the pollinators lately: more bee species than I can count, wasps, moths, and butterflies. I feel like I see something new every time I’m outside!